IB Biology HL Ecosystem Stability & Change Paper 1 & 2 ~12 min read

The Effects of Pollution

A pollutant can be present at three parts per million in the water and still wipe out a population of eagles. This page is about how a concentration that low turns into a concentration that lethal – and it happens because of something you already know about food chains.

📚 What you need to know

Two words that are not the same

These get mixed up constantly, and the distinction is a genuinely easy mark to pick up.

Same dots, two different storiesBIOACCUMULATION build-up within one organism, or within a single trophic level the same organism, laterBIOMAGNIFICATION concentration rises with every step up the food chain less biomass, more concentratedOne is about time. The other is about trophic level. Read the question carefully.
If the question mentions moving up a food chain, it is biomagnification. If it stays with one organism or one level, it is bioaccumulation.
Definitions Biomagnification is the increase in concentration of persistent or non-biodegradable pollutants with ascending trophic level through a food chain. Bioaccumulation is the build-up of pollutants within an organism, or within a single trophic level.

Why the concentration goes up

As pollutants are passed up a food chain from one trophic level to the next, they become more concentrated, and the reason is the decrease in total biomass at higher trophic levels – the same 10 % rule you met in the energy unit, seen from the other side.

Put in terms of individuals: the small organisms at the bottom of the chain each consume a small volume of pollutant. An organism at the top consumes many of those smaller organisms, and so receives a much larger dose. The pollutant does not break down and is not excreted, so each meal adds to the total.

DDT

DDT – dichlorodiphenyltrichloroethane – is a persistent pollutant that enters food chains. It was a widely used insecticide in the mid-20th century, and it turned out to have harmful effects on top predators such as birds of prey.

The route it took is worth learning as a chain:

One pollutant, six trophic levels, eight million times more concentrated Each bar is a step up the food chain. Note the scale.BIRDS OF PREY 25 ppmLARGE FISH 2 ppmSMALL FISH 0.5 ppmZOOPLANKTON 0.04 ppmPHYTOPLANKTON 0.005 ppmWATER 0.000003 ppmCareful: this is a logarithmic scale. Each bar is not twice the one below it. The concentration in the birds is roughly eight million times that in the water.
Drawn on an ordinary scale, the water bar would be invisible and the top five bars would all look identical. That is what a logarithmic axis is for.

Because DDT is persistent and does not break down easily, it continues to accumulate in the bodies of animals at higher trophic levels, leading to harmful effects such as thinning of eggshells and reduced reproductive success. The mechanism there is worth spelling out: thin eggshells could not withstand the weight of the parent bird during incubation, so eggs broke, fewer young hatched, and over time bird populations fell.

DDT has now been banned worldwide, with one exception – its use in areas where it is essential for dealing with mosquitos that transmit malaria.

That exception is worth remembering, because it is a good example of a genuine trade-off rather than a simple right answer. A ban that saves eagles but costs lives to malaria is not obviously the better outcome, which is exactly why the exception exists.

Mercury

Mercury is the second named example, and it follows the same pattern with a chemical twist. It is released into the environment through activities such as coal-fired power plants and gold mining.

Once in the environment, mercury can be converted by microorganisms into a highly toxic form called methyl mercury, which accumulates in the bodies of fish. As larger fish eat smaller fish, the concentration of methyl mercury in their tissues increases – which means potential harm for humans who eat large predatory fish such as tuna or swordfish.

Notice where humans sit. In the mercury example, we are the top of the food chain, so biomagnification delivers its highest dose to us. It is one of the few places in the syllabus where the ecology has a direct dietary consequence for the reader.

Plastic pollution

Plastics have a large negative impact on both land and water habitats because they are non-biodegradable. Two size categories are named:

TypeSizeExamples and origin
MacroplasticsMore than 5 mm in lengthPlastic bags, bottles, food packaging and fishing nets
MicroplasticsLess than 5 mm in lengthCome from macroplastics broken into smaller pieces by, for example, wave action or UV rays

In marine habitats the damage takes several forms:

NOS: communication changes behaviour

The syllabus makes a specific point here: scientists can influence the actions of citizens if they provide clear information about their research findings.

Plastic pollution is the example, and it is a good one because the change happened quickly and visibly. The impacts have become very well understood by the public in recent years because of effective communication of scientists’ findings – popular wildlife documentaries showing footage of seabirds feeding plastic to their chicks, for instance. That kind of clear science communication can change public behaviour:

Worked examples

WE 1

Distinguish the two terms

Distinguish between bioaccumulation and biomagnification. (2 marks)

Point 1: bioaccumulation The build-up of a pollutant within an organism, or within a single trophic level. Point 2: biomagnification The increase in concentration of a pollutant with ascending trophic level through a food chain. One organism versus up the chain “distinguish” means give both and make the contrast explicit – do not define only one
WE 2

Explain the mechanism

Explain why the concentration of DDT was highest in birds of prey. (4 marks)

Point 1: persistence DDT is persistent, so it does not break down easily and is not excreted. Point 2: entry to the chain It leached into waterways and entered food chains via plankton, accumulating in the bodies of fish. Point 3: biomass Total biomass decreases at higher trophic levels, so the same quantity of pollutant is contained in less tissue. Point 4: consumption Each bird eats many fish, so it receives the combined dose of all of them, giving the highest concentration at the top of the chain. Does not break down, and the tissue it sits in keeps shrinking the biomass point is the one that separates a full-mark answer from a three-mark one
WE 3

Explain a population decline

Explain how DDT led to a reduction in the populations of birds of prey. (3 marks)

Point 1: the accumulation DDT accumulated to high concentrations in the tissues of birds at the top of the food chain. Point 2: the effect This caused thinning of eggshells, so the shells could not withstand the weight of the parent bird during incubation. Point 3: the consequence Eggs broke, fewer young birds hatched, so reproductive success and therefore population size fell over time. The DDT did not kill the adults – it broke the eggs give the mechanical reason the eggs broke; “the shells were weak” alone is vague

💡 Exam tips

⚠ Common mistakes

Up next: Restoring Ecosystems – having spent three pages on ways ecosystems get damaged, we look at what can be done to put one back together.

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