Warming does not affect everything evenly. Some ecosystems shift a few metres up a mountain. Some flip from storing carbon to releasing it. And some, like coral reefs, get hit twice over by the same molecule — once through heat and once through chemistry. This page works through five impacts, and the chemistry one is where most marks are won and lost.
📘 What you need to know
Boreal forests are a huge carbon sink, but drought and fire can flip them into a carbon source — a tipping point.
Loss of sea ice disrupts breeding in species such as emperor penguins and walruses.
Ocean currents redistribute heat and nutrients; changes to them, as in El Niño, disrupt upwelling and primary production.
Species must stay within their tolerance limits, so many show poleward or upslope range shifts.
Coral polyps live in symbiosis with algae; heat makes them expel the algae, causing bleaching and eventually death.
Ocean acidification is separate from warming: dissolved carbon dioxide raises hydrogen ion concentration and reduces carbonate ion availability.
Boreal forests: from carbon sink to carbon source
Boreal forests, or taiga, form a biome covering much of North America, Europe and Russia. Their productivity is relatively low, but they are so vast that they are an important carbon sink.
The worry is that global warming could make them switch from being a carbon sink to being a carbon source. That switch is a tipping point, and it would further increase the positive feedback effects of global warming.
Both panels contain a forest. What differs is whether uptake by photosynthesis or release by combustion and decay is the larger number.
The route to that tipping point runs through water:
Higher temperatures mean less snow falls, so there is less melt water available.
That leads to drought, which reduces rates of photosynthesis in the coniferous trees.
Reduced photosynthesis means reduced productivity. Lack of water first causes a loss of green pigment — a process called forest browning — and over long periods the trees die.
Dead trees dry out, so the risk of forest fires increases.
The consequence is a double shift. Loss of boreal forest reduces removal of carbon dioxide by photosynthesis and increases release of carbon dioxide by combustion. Fires can burn carbon that has been locked up for many years in living trees, in the dead needles on the ground and within the soil itself — this is legacy carbon combustion. It can tip a forest from sink to source, and can be irreversible.
Legacy carbon is the detail that makes this more than an ordinary fire story. A normal fire burns this year’s growth. A fire that reaches the soil layer releases carbon that took centuries to accumulate, and no amount of regrowth puts it back quickly.
Polar habitat change
Many species depend on ice that forms at the poles for their habitat. Sea ice forms when the ocean freezes; sea ice that is attached to land is landfast ice. Global warming means there is less sea ice, and the ice that does form breaks apart and detaches from the land earlier in the year than it used to.
Emperor penguins breed on Antarctic sea ice, laying and incubating eggs and raising their young there. Early melting does not leave them enough time to raise their chicks.
Walruses rely on Arctic sea ice, where mothers can alternate between feeding their young and hunting in the ocean nearby. Early ice loss means nursing mothers must care for young further from the water’s edge, leaving the young unprotected for longer while the mothers hunt.
Notice the common mechanism. In both cases the ice is not just somewhere to stand — it is the platform that makes a particular breeding strategy possible. The animals are not being killed by heat; their reproductive timetable no longer fits their habitat.
Changes in ocean currents
Weather and climate are strongly influenced by water movement in the oceans, which also plays an essential role in distributing nutrients that support marine life. Ocean currents, driven by wind, temperature and salinity gradients, redistribute heat across Earth’s surface.
Warm currents carry heat from the tropics towards the poles, moderating coastal temperatures. The Gulf Stream is why Europe has a warmer climate than Canada despite being at a similar latitude.
Cold currents transport cold water from polar regions towards the tropics, cooling coastal temperatures and affecting marine ecosystems.
Upwelling occurs when cold, nutrient-rich water rises to the surface, driven mainly by wind moving surface water out of the way so deeper water rises to replace it. It brings nutrients to the surface, supporting abundant marine life and productive coastal fisheries.
Changes in current strength or in the paths currents take have significant implications for regional and global climates and for marine life. El Niño events, part of the El Niño–Southern Oscillation (ENSO) cycle, involve warming of the central Pacific. Warm surface water prevents nutrient upwelling off Central and South America, which reduces primary production and therefore the flow of energy through marine food chains in those regions. El Niño can also shift atmospheric circulation, producing droughts, floods and other extreme weather.
Range shifts
Species exist within tolerance limits — they survive only where environmental conditions fall within the range they can tolerate. When climate change pushes local conditions beyond what a species can tolerate, that species must migrate to a new habitat or face extinction.
Migration usually means a shift in range distribution towards cooler conditions, which can be reached in two ways:
A shift towards the poles is a poleward shift.
A shift to higher altitude is an upslope shift.
The narrowing band on the left is the mountaintop extinction problem. A species can only climb until it runs out of mountain, and then it has nowhere left to go.
Upslope shifts in montane birds
Montane species — mountain-dwelling ones — live at an altitude that suits their needs. Altitude affects both temperature and oxygen availability, so it influences plant growth and rates of aerobic respiration.
Evidence gathered in the mountains of Papua New Guinea over a 50-year period shows that many bird species have migrated to higher altitudes. This is not true of all species — a few have stayed put or moved downslope. Data from Mt Karimui show that bird species there have moved upslope by an average of more than 100 m.
Poleward shifts in North American trees
The northern limit for tree survival is set by temperature: where it becomes too cold for photosynthesis, no trees are found. Studies of North American tree species have shown range contraction — the ranges have shrunk — along with northward spread for many species.
Threats to coral reefs
Coral reefs are built from hard calcium carbonate deposits secreted by organisms called coral polyps. Not all corals build reefs; those that do are described as reef-building corals.
The polyps live in a symbiotic relationship with algae: the algae supply carbon compounds made by photosynthesis, and the polyp provides shelter and protection within its body. Reefs are among the most diverse ecosystems on Earth, and around 25 % of the world’s ocean fish species depend on them.
Threat 1: rising temperature and bleaching
Corals are highly sensitive to water temperature and pH. High water temperatures cause the polyps to expel their algae symbionts, so the reef loses its bright colours — coral bleaching. Because the polyps rely on the algae for their carbon compounds, extended bleaching events lead to the death of the polyps.
Bleaching is reversible if conditions improve quickly enough, which is why the duration of a heat event matters as much as its peak temperature.
The death of coral polyps has a knock-on effect on every species that relies on the reef. Food webs are disrupted, the availability of niches falls, and reef biodiversity drops. Many species die off or migrate to other habitats, and the result can be ecosystem collapse.
Threat 2: ocean acidification
This is where students lose marks, because it is a chain of reactions rather than a single step. Huge amounts of carbon dioxide dissolve in the oceans, and much of the dissolved gas reacts with seawater to form carbonic acid.
The last reaction is the one that catches people out. It buffers the pH change, which sounds helpful — but it does so by consuming exactly the ions corals need to build with.
Provided this series of reactions proceeds at the right rate, the oceans stay slightly alkaline and there is a steady supply of carbonate ions for the organisms that need them. Many marine organisms need carbonate ions to secrete calcium carbonate for the hard parts of their bodies — reef-building corals secrete hard exoskeletons from it, and those exoskeletons form the structures that the whole reef ecosystem is built on.
As atmospheric carbon dioxide rises, more dissolves in the ocean, so more carbonic acid forms and dissociates, and the end result is increasing numbers of hydrogen ions in seawater. A rising hydrogen ion concentration makes the solution more acidic — this is ocean acidification. Note that the oceans remain alkaline; their pH has simply decreased, moving them closer to neutral.
There are two significant consequences. Calcium carbonate exoskeletons can be weakened and even dissolve. And the reaction that produces carbonate ions reverses to buffer the extra hydrogen ions, which reduces the availability of carbonate ions for building hard exoskeletons in the first place.
One distinction the examiners specifically test: ocean acidification shares a cause with global warming — increased atmospheric carbon dioxide — but it is not a result of global warming. It would happen even if the extra carbon dioxide trapped no heat at all.
Worked examples
WORKED EXAMPLE 1
Explain how increased atmospheric carbon dioxide reduces the ability of corals to build their skeletons. [4]
Step 1: it dissolves
More carbon dioxide dissolves in the ocean and reacts with water to form carbonic acid.
Step 2: it dissociates
Carbonic acid dissociates to give hydrogen ions and hydrogen carbonate ions, which can dissociate again, so the hydrogen ion concentration rises and pH falls.
Step 3: the buffering reaction
The dissociation of hydrogen carbonate reverses to buffer the extra hydrogen ions, using up carbonate ions.
Step 4: the consequence for coralsFewer carbonate ions are available for corals to secrete calcium carbonate, so skeletons are weaker and may dissolvethe marks are for carbonate ion availability, not simply “the water is acidic”
WORKED EXAMPLE 2
Explain why a prolonged marine heatwave can lead to the collapse of a coral reef ecosystem. [5]
Step 1: the symbiosis
Coral polyps live in symbiosis with algae, which supply carbon compounds made by photosynthesis.
Step 2: the heat effect
High water temperatures cause the polyps to expel their algae symbionts, so the reef loses its colour — coral bleaching.
Step 3: why prolonged matters
Because the polyps depend on the algae for carbon compounds, an extended bleaching event leads to the death of the polyps.
Step 4: the knock-on effects
The reef structure is lost, so food webs are disrupted and the availability of niches falls.
Step 5: the outcomeMany species die off or migrate away, reducing biodiversity and leading to ecosystem collapsearound a quarter of ocean fish species depend on reefs — a useful figure to quote
WORKED EXAMPLE 3
Data from a mountain in Papua New Guinea show that most bird species have raised their upper elevation limit over 50 years. Explain this pattern, and suggest why a few species have not. [4]
Step 1: the general explanation
Rising temperatures push conditions beyond the tolerance limits of these species at lower altitudes.
Step 2: the response
Species migrate upslope, where it is cooler, so their upper elevation limit increases — an upslope range shift.
Step 3: why not all species
Species differ in their tolerance ranges, so some can still cope at their original altitude. Others may be limited by food supply, competition or an inability to disperse.
Step 4: the cautionA few species stayed in place or moved downslope, so the pattern is a general trend rather than a universal rulewhenever data show a trend with exceptions, say so explicitly — it is usually a mark
💡 Exam tip
For acidification, get to carbonate ion availability. Stopping at “the ocean becomes acidic” loses marks.
Say the oceans are still alkaline but at a lower pH. It shows precision.
Keep bleaching (heat) and acidification (chemistry) as two separate threats with different mechanisms.
Use carbon sink and carbon source by name, and explain the switch as a tipping point.
For range shifts, use the terms poleward and upslope, and link them to tolerance limits.
For polar species, explain the effect on breeding, not just on habitat area.
⚠ Common mix-up
Saying ocean acidification is caused by global warming. It shares the same cause but is a separate chemical process.
Saying the oceans have become acidic. They are still alkaline; the pH has decreased.
Thinking bleached coral is dead coral. It has lost its algae and will die only if the stress continues.
Saying corals photosynthesise. Their symbiotic algae do.
Forgetting boreal forests can become a source. Trees are not automatically a carbon sink.
Assuming every species can shift its range. Mountaintop species run out of altitude, and many cannot disperse fast enough.
Confusing upwelling with warm currents. Upwelling is vertical and brings nutrients; currents are horizontal and carry heat.
Up next: Carbon Sequestration — the other direction, and the one page in this unit about slowing the problem down rather than describing it.
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